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WHERE TO BUY
CONTACT US
ABOUT US
BORDEN MEMORABILIA
ELSIE MERCHANDISE
MEET ELSIE
HISTORY
ABOUT GAIL BORDEN
PRODUCTS
MILK
WHITE MILK
FLAVORED MILK
HIGH PROTEIN
LACTOSE FREE MILK
CREAM
BUTTERMILK
DIPS
EGGNOG
SOUR CREAM
COTTAGE CHEESE
DRINKS
ORANGE JUICE
RECIPES
APPETIZER
BREAKFAST
DESSERT
DINNER
DRINKS
LUNCH
CAREERS
THE BORDEN DIFFERENCE
JOB OPPORTUNITIES
PROFESSIONALS
DRIVERS
HOURLY
PRESS ROOM
PRESS RELEASES
IN THE NEWS
LEADERSHIP
BORDEN FACT SHEET
WHERE TO BUY
CONTACT US
Elsie's Homemade Pumpkin Spice Overnight Oats
5
Minutes
2
People
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Unit:
Metric
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Elsie's Homemade Pumpkin Spice Overnight Oats
5
Minutes
2
People
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
Favorite Recipes
I want to cook for:
people
Unit:
Metric
US Imperial
Ingredients
1/3
cup
plain greek yogurt
2/3
cup
Borden Vitamin D Milk
1/2
cup
rolled oats
1
tbsp
chia seeds
1/2
tsp
vanilla extract
1
pinch
salt
2
tbsp
maple syrup
1/2
cup
pumpkin puree
1/2
tsp
cinnamon
1/8
tsp
clove
1/4
tsp
nutmeg
Share this recipe with your friends!
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Instructions
Whisk together all ingredients in a medium-sized mixing bowl. Spoon into a jar with a tight-fitting lid.
Close and refrigerate for at least 4 hours, but preferably overnight before eating.
Ingredients
1/3
cup
plain greek yogurt
2/3
cup
Borden Vitamin D Milk
1/2
cup
rolled oats
1
tbsp
chia seeds
1/2
tsp
vanilla extract
1
pinch
salt
2
tbsp
maple syrup
1/2
cup
pumpkin puree
1/2
tsp
cinnamon
1/8
tsp
clove
1/4
tsp
nutmeg
Share this recipe with your friends!
Tweet
Share
Pin
Instructions
Whisk together all ingredients in a medium-sized mixing bowl. Spoon into a jar with a tight-fitting lid.
Close and refrigerate for at least 4 hours, but preferably overnight before eating.
Tweet
Share
Pin