French Onion Rolls
40
Minutes
24
People
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French Onion Rolls
40
Minutes
24
People
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
Favorite Recipes
I want to cook for: people
Unit:
Ingredients
Instructions
  1. Preheat oven to 325 degrees. Lightly butter two mini-muffin trays (12 muffins to a pan). In a mixing bowl, gently stir together the ingredients with a fork until combined.
  2. Use a cookie scoop or spoon to fill muffin cups approximately ⅔ full. Bake approximately 20 minutes, until lightly brown.
  3. Elsie’s Tip: A cookie scoop makes it easy to fill the muffin tins quickly and evenly.
Ingredients
Instructions
  1. Preheat oven to 325 degrees. Lightly butter two mini-muffin trays (12 muffins to a pan). In a mixing bowl, gently stir together the ingredients with a fork until combined.
  2. Use a cookie scoop or spoon to fill muffin cups approximately ⅔ full. Bake approximately 20 minutes, until lightly brown.
  3. Elsie’s Tip: A cookie scoop makes it easy to fill the muffin tins quickly and evenly.