Elsie's Homemade Broccoli Cream Soup

Name: Elsie's Homemade Broccoli Cream Soup
Cook time: 65 min
Total time: 65 min
Yield: 8 servings
Ingredients: 4 ribs celery, chopped; 1 onion, large; 1 pint Borden Heavy Whipping Cream; 3 tbsp butter; 2 bunches broccoli; 1.5 cups chicken broth; 2 tsp pepper; 2 tbsp cornstarch; 1/4 cup cold water

Appetizer1 hr 5 minServes 8

Instructions

1

In a large saucepan, saute celery and onion in butter until tender. Add the broccoli, broth, garlic salt and pepper; bring to a boil. Reduce heat; cover and simmer for 45 minutes or until broccoli is tender.

2

In a small bowl, combine cornstarch and water until smooth. Stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat to low. Stir in cream; cook 10 minutes longer or until heated through.

At a Glance

Cook Time

1h 5m

∑

Total

1 hr 5 min