Name: Breakfast In Bed Parfait
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 cups Borden Strawberry Milk; 1 cup Greek yogurt; 2 teaspoons honey or maple syrup; 1 teaspoon vanilla extract; 2 cups mixed berries; Granola or nuts for layering; Mint leaves for garnish

Dessert30 minServes 4

Instructions

In a medium bowl, combine the Greek yogurt with honey (or maple syrup) and vanilla extract (if using plain yogurt). Stir until well mixed. If you're using vanilla yogurt and prefer it sweeter, you might not need additional sweetener.

Wash and prepare the berries. If you're using strawberries, you can slice some of them into heart shapes by cutting them in half and making a V-shaped cut at the top.

Start assembling the parfaits in clear glasses for a visually appealing presentation. Begin with a layer of the yogurt mixture, then add a layer of berries, and pour a bit of Borden Strawberry Milk over the berries. If using, add a layer of granola or nuts for crunch.

Repeat the layers until the glasses are filled, ending with a layer of fruit on top. For an extra special Valentine's Day touch, ensure that the top layer showcases the heart-shaped strawberries and a few mint leaves for garnish.

These parfaits can be served immediately or chilled for an hour before serving to let the flavors meld together a bit.

Garnish with mint leaves just before serving for a fresh touch.

🥄

Ingredients

2 cups Borden Strawberry Milk
1 cup Greek yogurt (you can use vanilla or plain for a less sweet option)
2 teaspoons honey or maple syrup (adjust to taste, optional if using vanilla yogurt)
1 teaspoon vanilla extract (optional, if using plain yogurt)
2 cups mixed berries (strawberries, raspberries, blueberries, blackberries - strawberries can be sliced into hearts for a Valentine's touch)
Granola or nuts for layering (optional, for added texture)
Mint leaves for garnish (optional)

At a Glance

Cook Time

30m

∑

Total

30 min