Name: Banana Pudding Trifle
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 12 servings
Ingredients: 4 ripe bananas; 1 box vanilla wafers; 1 package (3.4oz) instant vanilla pudding mix; 2 cups Borden’s Whole Vitamin D Milk; 14 oz sweetened condensed milk; 1 tsp vanilla extract; 8 oz whipped topping

Dessert2 hr 30 minServes 12

Instructions

Prepare the pudding: In a large mixing bowl, whisk together the vanilla pudding mix, cold Borden’s Whole Vitamin D Milk, sweetened condensed milk, and vanilla extract until smooth and thickened. Let it sit for 5 minutes to firm up.

Layer the trifle: In a large trifle dish, add a layer of vanilla wafers at the bottom. Top with a layer of banana slices. Spread a layer of pudding over the bananas.Add a layer of whipped topping.Repeat the layers until the dish is full, ending with whipped topping.

Decorate: Garnish with extra banana slices and crumbled vanilla wafers. Chill in the refrigerator for at least 2 hours before serving to allow flavors to meld.

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Ingredients

4 ripe bananas (peeled and sliced)
1 box vanilla wafers (approximately 50 wafers)
1 package (3.4oz) instant vanilla pudding mix
2 cups Borden’s Whole Vitamin D Milk
14 oz sweetened condensed milk
1 tsp vanilla extract
8 oz whipped topping

At a Glance

Prep Time

30m

Cook Time

∑

Total

2 hr 30 min