Elsie's Baked Mac Cheese
45
Minutes
4
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Elsie's Baked Mac Cheese
45
Minutes
4
People
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
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I want to cook for: people
Unit:
Ingredients

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Instructions
  1. Preheat oven to 350 degrees.
  2. Cook macaroni in boiling salted water according to package directions, drain well and set aside. Meanwhile, melt butter in a medium saucepan over low heat.
  3. Blend in flour, stirring constantly, until smooth and bubbly.
  4. Remove from heat and add cayenne pepper, pepper, and 2 cups of the cheese; stir until cheese is melted and sauce is smooth.
  5. Combine sauce with the macaroni and add salt to taste.
  6. Place in a buttered 1 ½-quart casserole dish.
  7. Garnish top with remaining ½ cup of cheese and dot with additional butter. Bake 25 to 30 minutes. Serves 4 to 6.
Ingredients

Share this recipe with your friends!

Instructions
  1. Preheat oven to 350 degrees.
  2. Cook macaroni in boiling salted water according to package directions, drain well and set aside. Meanwhile, melt butter in a medium saucepan over low heat.
  3. Blend in flour, stirring constantly, until smooth and bubbly.
  4. Remove from heat and add cayenne pepper, pepper, and 2 cups of the cheese; stir until cheese is melted and sauce is smooth.
  5. Combine sauce with the macaroni and add salt to taste.
  6. Place in a buttered 1 ½-quart casserole dish.
  7. Garnish top with remaining ½ cup of cheese and dot with additional butter. Bake 25 to 30 minutes. Serves 4 to 6.

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