Ultimate Pound Cake

The Ultimate Pound Cake

Give your sweet tooth an ultimatum it can’t resist: The. Ultimate. Pound. Cake.

Servings

12

Prep

15 min

Cook Time

1 hr, 20 min

Ingredients

  • ½ pound (2 sticks) butter
  • 3 cups sugar
  • 1 cup Borden Original Sour Cream
  • ½ teaspoon baking soda
  • 3 cups all-purpose flour
  • 6 large eggs
  • 1 teaspoon vanilla 

Instructions

Cream butter and sugar. Mix in Borden Original Sour Cream. Sift the baking soda and flour together. Add to the creamed mixture alternating with eggs, beating each egg one at a time. Add vanilla and pour mixture into a greased and floured 10-inch pan. Bake for 1 hour 20 minutes at 325 degrees.

Nutrition Facts

Weight g

Calories 0
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A — Vitamin C —
Calcium — Iron —
Sour Cream 16oz

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