Cowboy Dip

Cowboy Dip

Embrace your inner-cowboy and whip out this dip at your next gathering! Can I get a yee-haw?

Servings

6

Prep

10 min

Cook Time

0

Ingredients

  • 3 cups shredded Monterey Jack
  • 1 container Borden Green Chile Sour Cream Dip
  • ¼ teaspoon garlic powder
  • 1 11 ounce can of corn, drained
  • ½ cup red onion
  • 2 tablespoons cilantro, chopped
  • 2 tablespoons green onions, sliced thin

Instructions

Mix the cheese, Borden Green Chile Sour Cream Dip, garlic powder, red onion and corn together. Pour into dish and garnish with cilantro. Serve immediately with tortilla chips or crackers. 

Nutrition Facts

Weight g

Calories 0
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 0mg
Total Carbohydrate 0g
Dietary Fiber 0g
Sugars 0g
Protein 0g
Vitamin A — Vitamin C —
Calcium — Iron —
Green Chile Dip 12oz